Browse Books: Business & Economics / Quality Control

Six Sigma: A Complete Step-by-Step Guide: A Complete Training & Reference Guide for White Belts, Yellow Belts, Green Belts, and B By Council for Six Sigma Certification, Craig Joseph Setter Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$99.00
Value Stream Mapping: How to Visualize Work and Align Leadership for Organizational Transformation By Karen Martin, Mike Osterling Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$40.00
ISO 9001: 2015 in Plain English By Craig Cochran Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$34.95
Six Sigma: A Complete Step-by-Step Guide: A Complete Training & Reference Guide for White Belts, Yellow Belts, Green Belts, and B By Council for Six Sigma Certification, Craig Joseph Setter Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$59.95
Applying Six Sigma Using Minitab: 4th Edition Updated to Minitab 19 By Bruce Gilbert, Peter B. Peterka Cover Image
$39.99
Email or call for price.
Lean Production Simplified: A Plain-Language Guide to the World's Most Powerful Production System By Pascal Dennis Cover Image
Email or call for price.
Unlocking Lean Six Sigma: A Competency-Based Approach to Applying Continuous Process Improvement Principles and Best Practices By Wesley Donahue Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$34.95
Lean Six SIGMA for Dummies By Jo Dowdall, Martin Brenig-Jones Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$29.99
The Design of Future Things By Don Norman Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$16.99
Continuous Improvement: Seek Perfection, Embrace Scientific Thinking, Focus on Process, Assure Quality at the Source, and Improve Flow & Pull (Shingo Model) By Larry Anderson (Editor), Dan Fleming (Editor), Bruce Hamilton (Editor) Cover Image
By Larry Anderson (Editor), Dan Fleming (Editor), Bruce Hamilton (Editor)
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Bake Up! Kids Cookbook: Go from Beginner to Pro with Recipes and Essential Techniques By Nicole Hendizadeh Cover Image
$16.99
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Bringing Up the Boss: Practical Lessons for New Managers By Rachel Pacheco Cover Image
$25.00
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