Browse Books: Cooking / Vegetarian

Zaytinya: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon By José Andrés Cover Image
On Our Shelves Now
$45.00
Health Nut: A Feel-Good Cookbook By Jess Damuck Cover Image
On Our Shelves Now
$35.00
Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More By Becky Selengut, Clare Barboza (Photographs by) Cover Image
By Becky Selengut, Clare Barboza (Photographs by)
On Our Shelves Now
$25.99
Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook By Jeanine Donofrio Cover Image
Not currently on the shelf, but we can order it, to pick up in store or have shipped from our remote warehouse.
$35.00
Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine By Micah Siva, Adeena Sussman (Foreword by) Cover Image
By Micah Siva, Adeena Sussman (Foreword by)
On Our Shelves Now
$35.00
Cook Like Your Ancestors: An Illustrated Guide to Intuitive Cooking with Recipes from Around the World By Mariah-Rose Marie Cover Image
On Our Shelves Now
$29.99
The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
On Our Shelves Now
$32.50
The Levantine Vegetarian: Recipes from the Middle East By Salma Hage Cover Image
On Our Shelves Now
$39.95
Japan: The Vegetarian Cookbook By Nancy Singleton Hachisu Cover Image
On Our Shelves Now
$54.95
Vegan Chinese Food By Yang Liu, Katharina Pinczolits Cover Image
On Our Shelves Now
$32.99
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook] By Yotam Ottolenghi Cover Image
On Our Shelves Now
$35.00
Comfort and Joy: Irresistible Pleasures from a Vegetarian Kitchen By Ravinder Bhogal Cover Image
On Our Shelves Now
$35.00

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